CHRISTMAS JOY MENU

Menu includes homemade bread, dip & olives, still / sparkling water and Christmas crackers

HUMUS
House made pureed chickpeas, tahini, garlic, extra virgin olive oil & lemon juice
MAYDANOZ SALATASI (Tabbouleh)
Finely chopped parsley and mint tossed with tomatoes, onions, bulgur, extra virgin olive oil and lemon juice
Ispanaklı Yoğurt (Manca)
Thick and creamy Turkish yogurt blended with spinach and garlic
BOREK
Crispy hand folded filo pastry triangless tuffed with Turkish white cheese & spinach
ZEYTİNYAGLI PATLICAN
Aubergine cooked in extra virgin olive oil with tomatoes, garlic, peppers & chickpeas
FALAFEL
Deep fried Mediterranean style chickpeas and broad beans patties
MANTAR
Sauteed mushrooms in a garlic, onions and tomatoes topped with Turkish Kasar cheese

TAVUK GUVEC
Slow cooked chicken casserole with mushrooms, onions, tomatoes, ginger and fresh coriander
DOMATES SOSLU KOFTE
Lamb meatballs cooked with fresh tomatoes, leeks and green peppers
KOFTE
TAS customer favourite of lamb kofte blended with signature spices and herbs, served with couscous
TAVUK SISH
Charcoal grilled skewers of marinated chicken cubes, served with couscous
HELLIMLI ISPANAK
Spinach sautéed with chickpeas and halloumi cheese
TURLU
Much loved village style Turkish stew of potatoes, aubergines, courgettes, peppers, carrots, tomatoes served with couscous & yogurt
KALAMAR
Lightly battered squid rings served with a rose infused sweet & sour sauce and salad
ISPANAKLI SOMON
Pan-fried salmon with spinach, red onions, peppers, tomatoes and new potatoes

ANATOLIAN MANDARIN CAKE
Anatolian inspired cinnamon spiced mandarin cake with crushed walnuts and carrots topped with vanilla cream and a walnut praline sprinkle
&
Tea or Coffee
Should you have concerns about a food allergy or intolerance please speak to our staff before you order food or drink.
|
Vegetarian Contains Nuts
A discreationary service charge of 12.5% will be added to your bill. VAT included.